Lovely Lemon Jars - Easy Recipes

Lovely Lemon Jars

Lovely Lemon Jars

Lemons
Coarse salt
Sterilized glass jar
Olive oil or water

Cut lemons into slices or wedges, and sprinkle each with coarse salt. Place in a sterilized jar filled with olive oil or water and cover or cork tightly. Let stand in a warm place for three weeks, then store in the refrigerator. Lemons will keep for months.

These can be used for cooking.

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